Or atleast some decently priced easy to make at home Mexican food!
So this week's menu is yet another Money Saving Meals with Sandra Lee!
Monday- Lunch- Ballet Class Play Date
Dinner- BBQ Chicken (left over from last week) with corn on the cob
Tuesday-Lunch- Leftover (Chicken on top of salad, Salmon on top of salad, you get the idea)
Dinner-Out in Philly for my Sister-in-Law's Birthday...she's turning 25 and spending the day
traveling across the country to come help out while Ryan is gone...what can I say...she's pretty awesome!
Dinner-Fish Tacos with homemade Guacamole (the add the packet to mushed avacado kind)!
Thursday- Lunch- Leftovers or Corndogs
Dinner-Bean and Cheese Tamales although I forgot to purchase parchment paper...hope I remember, with Cinnamon Churros!
Friday- Lunch- Tuna Fish Salad with crackers and fresh fruit on the way home from the Y (since Aunt Brittany will be able to take the girls to their swim lessons)
Dinner: Squadron Picnic... I must find a good side recipe for this!
Saturday-Lunch-Chuckie Cheese...it's Kaelyn's 4th Birthday Party (two days early!)
Sunday-Lunch-Bean and Cheese Chalupas
Dinner-Breakfast for dinner...complete with Pumpkin Waffles!
So that's our week in a nutshell for more menus go here!
Any BBQ friendly side suggestions for a large group? I was thinking a 7-layer salad....suggestions???